lifestyles

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Food
Community Cookbook
Russian Tea

Submitted by: Debbie Chandler

Ingredients:
1 Lg. can orange juice
1 lg. can pineapple juice
7 Hole cloves
2 Hole cinnamon sticks
1 Cup sugar
4 Cups of tea

Directions for preparation:
In a large duch pan bring juices to a boil add cloves and cinnamon add sugar and tea let all come to a boil then let simmer for 30 min. Serve Hot.

Nutritional Information:
Not Available

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                                                     Last updated: Thursday, July 19, 2001 12:19:56 AM